A few weeks ago, I made Paella with rice and lots of animal products. It was delicious, but now I'm wanting to experiment with what it could be like using one of my new staples, quinoa.
Three servings per person for $13.
Come if you can make it, and if you can't feel free to sign up for leftovers!
This feast is vegan and gluten free!
Founder of Feast for Days, interaction designer, married, former college athlete, 4th grade chess club president.